Mulberry Street Tavern
Hours:
Sun – Sat 5 PM – 10 PM
Participating in Wine + Dine Week January 12 – 21
Winter Wine + Dine Week Menu
Prix Fixe Menu – $55
Wine Pairing Add-On – $35
First Course
French Onion Soup / gruyere, baguette
or
Grilled Romaine Salad / bagna cauda, cured egg yolk, pepitas, parmesan
Wine Pairing
G.D. Vajra Langhe Rosso, Piedmont, Italy
Second Course
Brook Trout / fennel, frisee, orange-dill vinaigrette
Wine Pairing
G.D. Vajra Langhe Rosso, Piedmont, Italy
or
Pork Chop / sweet potato mash, winter squash salsa, chimichurri
Wine Pairing
Terre Rouge Vin Gris, Sierra Foot Hills, California
or
Flatiron Steak / yukon potatoes, demi glace, green salad
Wine Pairing
Barnard Griffin Rob’s Red Blend, Columbia Valley, Washington
or
Smoked Oyster Mushroom / cauliflower puree, sherry reduction, crispy leeks
Wine Pairing
Arendsig Grenache, Robertson, South Africa
Third Course
Chocolate Tart / rum caramel, blackberry sorbet
or
Ricotta Cheesecake / spiced pears, candied almonds
Wine Pairing
Broadbent 10yr Malmsey Madeira
Make reservations here.